Crisbee Sudz® - Cast Iron and Carbon Steel Soap with Oxalic Acid to fight rust-Neutralizes Odors - Low Foaming Formula - From the Leaders in Cast Iron & Carbon Steel Maintenance

I am happy that this product exists. It washes food and cooking oil out of cast iron pans and does not have any effect on the seasoning.

MOST of our cookware is cast iron. I fully trust the Crisbee name. We wanted a gentle cleanser for all of our CI cookware. I find it cleans my husband's new CI hybrid skillets just as well as all of our other CI. I also use it on my few enameled pieces and my new carbon steel stock pot. Just know, IT DOES NOT SUDS UP! You won't get "sudsy" scrubbing. It doesn't have all the extra garbage in it, that makes it suds. But, suds have nothing to do with clean. It just makes you feel like it. It cleans well! Update: I had some staining on my new enameled LC chef's oven. I tried all the usual tricks. *(I only have two enameled pieces, one is an old collector's piece) I don't handle Enameled often. So, I was at a loss. This shiny, white interior... As a last resort, I put some Sudz on a rag and rubbed... And they came right out. I find I am reaching for this more and more, even with my mom's old Cornflower Corning Ware. Thanks Crisbee!!!

I prefer the oil soap over this

First, I am a Crisbee fan. I’ve used it for years on my cast iron pans and now that I’m using carbon steel I continue to use it. It always seems to work well. The last time I ordered Crisbee there were two new products, a liquid seasoning and this Crisbee Sudz. I bought both. That was some time ago. I didn’t review the Sudz because I really couldn’t see that it did anything. It really wasn’t sudzie and I couldn’t see much of a change in the pan after using it. The picture above is my relatively new de Buyer mineral B 10.5 inch. Before today I had only used it to fry eggs. Today my lunch was hamburger and eggs. The first picture on the left is the mineral b before washing. The second picture is the mineral b after scrubbing with hot water and a sponge and a mail scrubber. The third picture is after scrubbing with a sponge and Crisbee Sudz. It works to do something and the seasoning is still intact. I still have questions about long term use but for now, I’m happy with it and will continue to use it.

This product works well with cast iron and the chain scrubby.

I use this along with the Crisbee bamboo brush and I'm much more likely to use my cast iron now. Cleaning is faster and I'm actually getting clean pans without stripping the seasoning or leaving behind too much of the previous meal's oil and odor. I've gone a year of weekly use without seasoning my main pan as this stuff is the right balance between strong and gentle. No need for me to look for anything else.

This product works pretty well in my cast iron skillet - I would order again.

Does not smell good at all.. just kinda smears grease around.